Looking for some new recipes this holiday season. Maybe one of this will become a new tradition.
“Holiday Cookies” from Historic Moores Creek Cook Book: A Collection of Old and New Recipes.
“Holiday Sausage Stuffing” from Cooking with Berries.
“Cecil’s Holiday Punch” fom A Taste of the Old and the New. Note: “Sip slowly!”
“Leone’s Holiday Ambrosia”
“Holiday Pecan Cake” from Just Like Grandma Used to Make.
“Holiday Egg Nog for a Crowd” from Welkom: Terra Ceia Cookbook III, A Collection of Recipes.