It’s summer and that means fresh fruits and veggies ripe for the picking. Here are a few recipes to put those fresh ingredients to use.
Fresh Strawberry Pie from Carolina cooking.
Fresh Cauliflower-Tomato Scallop from Recipes we love to cook.
Fresh Blueberry Funny Cake – Pie from Welkom : Terra Ceia cookbook III, a collection of recipes.
Fresh Corn Pudding from The Charlotte cookbook.
Fresh Coconut Cake and Filling from What’s cook’n at Biltmore.
Garden Fresh Cucumbers from Welkom : Terra Ceia cookbook III, a collection of recipes.
Fresh Strawberry Dressing from The Pantry shelf : 1907-1982.