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Archive for the ‘Recipes’ Category

Pickles and Relishes from The Progressive farmer’s southern cookbook. Fig Pickles from Capital city cook book : a collection of practical tested receipts. Pickled Shrimp from Dixie dishes. Squash Pickles from What’s cookin’? in 1822. Cantaloupe Pickles from The Progressive farmer’s southern cookbook. Artichoke Pickles from Favorite recipes of the Lower Cape Fear. Watermelon Rind […]

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Desserts from Recipes we love to cook. Maple Puffs from The Pantry shelf : 1907-1982. Schaum Torte from Carolina cooking. Rhubarb Brown Bettey from The Gertrude Bobbitt Circle cook book : recipes of the Southland, yesterday and today. Brownie Cup Cakes from The Charlotte cookbook. Four Flavor Pound Cake from Count our blessings : 75 […]

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Hot Tea from The Progressive farmer’s southern cookbook. Tea from The Henderson cook book. Russian Tea, Youpon Tea from Hyde County cook book. Sassafras Tea from Just like Grandma used to make. Spicy Hot Tea Punch from What’s cook’n at Biltmore. Friendship Tea from On campus cookbook.

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Bacon Snaps from Körner’s Folly cookbook. Bacon Roll-Ups from Heavenly delights. Japanese Bacon Wrapped Shrimp from Cooking on the cutting edge. Crunchy Bacon Coleslaw from Heavenly helpings, seasoned with love : recipes collected from great cooks past and present of White Oak Baptist Church, Archer Lodge, NC. Bacon Wrap-Ups from What’s cookin’? in 1822. Bacon Balls from Favorite recipes of the Carolinas : meats edition, including poultry […]

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Pro pumpkin?  Pro sweet potato?  Undecided lover of pie?  No matter what side you land on, we’ve got you covered. Pumpkin Pie from Cook book. Maw Maw’s Sweet Potato Pie from My mother’s southern desserts. Pumpkin Dream Pie from Buffet Benny’s family cookbook : recipes, stories & poems from the Appalachian Mountains. Creamy Sweet Potato Pie from Granny’s drawers : four generations of […]

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Eggplant Pizza from The country gourmet cookbook. Cocktail Pizza from A dash of Down East. Vegetable Pizza from Welkom : Terra Ceia cookbook III, a collection of recipes. Pizza Crust from Welkom : Terra Ceia cookbook III, a collection of recipes. Cyndy’s Pizzas from Good eatin’ from Duke Memorial United Methodist Church, Durham, North Carolina. Feta Shrimp Pizza from Count our blessings : 75 years of recipes […]

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Breads from Favorite recipes of the Lower Cape Fear. My Grandmother’s Corn Pone from Mountain makin’s in the Smokies : a cook book. Hoecake from Waldensian cookery. Beaten Biscuits from More than moonshine : Appalachian recipes and recollections. Spoon Bread from From coastal Carolina cupboards. Sally Lunn from Soup to nuts : a cook book […]

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It’s fall y’all and that means pumpkins are everywhere.  So visit a patch, a store, or your closest pumpkin retailer, pick one out and get to cooking. Pumpkin Soup from The country gourmet cookbook. Fried Pumpkin Seeds from A Taste of the old and the new. Spicy Pumpkin Cookies from The Pantry shelf : 1907-1982. High Jumpin’ Pumpkin Bread from Hornets homecooking : favorite family […]

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Candies and Confections from The Progressive farmer’s southern cookbook. Reba Bowen’s Molasses Pull Taffy from Columbus County cookbook II. Cream Candy from Cook book. Caramel Layer Chocolate Squares from The Pantry shelf : 1907-1982. Ladyfinger Dessert from Count our blessings : 75 years of recipes and memories / Myers Park Presbyterian Church. Chocolate Souffle with Chocolate Sauce and Whipped Cream from The Fearrington House cookbook : a […]

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This weekend has Labor Day and football.  What more of an excuse do you need to get those grills out? Shrimp and Hot Sausage Kabobs from Mario tailgates NASCAR style. Margarita Grilled Shrimp from The Outer Banks cookbook : recipes & traditions from North Carolina’s barrier islands. Kareem Kabobs from Hornets homecooking : favorite family recipes from the Charlotte Hornets players, coaches, […]

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