Tomorrow is National Pickle Day. Try out one of these recipes to celebrate.
Image from Favorite recipes.
Chunk Pickles from The Farmville cook book.
Yellow Squash Pickles from Heavenly delights.
Chopped Raw Pickle from Körner’s Folly cookbook.
Hot Green Tomato Pickles from What’s cookin’? in 1822.
Dill Pickles from The Charlotte cookbook.
Cinnamon Bud Pickles from Marion Brown’s southern cook book.
Angie’s Pickles Cut Crossways from The grass roots cookbook.
Swiss Chard Pickles from The grass roots cookbook.