Molds, they’re not just for cheese…recipes from the collection.

One thing you cannot escape when perusing the cookbook collection is the power of gelatin and a good mold pan.  With this power duo, there’s not much in this world you can’t turn into a mold.

Broccoli Mold - The Charlotte Cookbook

Broccoli Mold from The Charlotte cookbook.

Molded Seafood Salad - High Hampton Hospitality

Molded Seafood Salad from High Hampton hospitality.

molded kidney bean salad - What's Cook'n at Biltmore

Molded Kidney Bean Salad from What’s cook’n at Biltmore.

Spanish Cream - Gourmet...Eating

Spanish Cream from Recipes for gourmet eating : a compilation of favorite tested recipes of housewives of Greenville and out of town friends.

Bloody Mary Aspic Salad-Rush Hour Superchef!

Bloody Mary Aspic Salad from Rush hour superchef! : with step-by-step menus.

Cool Vegetable Salad-Favorite Recipies Blowing Rock

Cool Vegetable Salad from Favorite recipes : Blowing Rock.

Jellied Chicken - Gourmet...Eating

Jellied Chicken from Recipes for gourmet eating : a compilation of favorite tested recipes of housewives of Greenville and out of town friends.

Yum yum salad - The Charlotte Cookbook

Yum Yum Salad from The Charlotte cookbook.

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