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Posts Tagged ‘western north carolina’

“Livermush hails from North Carolina hilltops and foothills that once hummed with tractors, textile mills and furniture factories. Families that ate livermush lived frugally and made do with homemade. But most started buying commercially made once it became available in country and company stores during the Depression. “Unlike bacon and country ham (or, for that […]

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“The days here [in February] are like Northern October; cool in the morning, warm at midday and cool at night. The air here is cool without being chilly. It has a stimulating quality which makes one eat much, laugh heartily and feel frisky. People come here pale, coughing, all bundled up and, in about a […]

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