Several new titles just added to “New in the North Carolina Collection.” To see the full list simply click on the link in the entry or click on the “New in the North Carolina Collection” tab at the top of the page. As always, full citations for all the new titles can be found in the University Library Catalog and they are all available for use in the Wilson Special Collections Library.
Alison Barnett
Bring home the bacon! Recipes from the Collection
Bacon Snaps from Körner’s Folly cookbook.
Bacon Roll-Ups from Heavenly delights.
Japanese Bacon Wrapped Shrimp from Cooking on the cutting edge.
Crunchy Bacon Coleslaw from Heavenly helpings, seasoned with love : recipes collected from great cooks past and present of White Oak Baptist Church, Archer Lodge, NC.
Bacon Wrap-Ups from What’s cookin’? in 1822.
Bacon Balls from Favorite recipes of the Carolinas : meats edition, including poultry and seafood.
Check out what’s new in the North Carolina Collection.
Several new titles just added to “New in the North Carolina Collection.” To see the full list simply click on the link in the entry or click on the “New in the North Carolina Collection” tab at the top of the page. As always, full citations for all the new titles can be found in the University Library Catalog and they are all available for use in the Wilson Special Collections Library.
Check out what’s new in the North Carolina Collection.
Several new titles just added to “New in the North Carolina Collection.” To see the full list simply click on the link in the entry or click on the “New in the North Carolina Collection” tab at the top of the page. As always, full citations for all the new titles can be found in the University Library Catalog and they are all available for use in the Wilson Special Collections Library.
Pumpkin or sweet potato the ultimate pie debate!
Pro pumpkin? Pro sweet potato? Undecided lover of pie? No matter what side you land on, we’ve got you covered.
Pumpkin Pie from Cook book.
Maw Maw’s Sweet Potato Pie from My mother’s southern desserts.
Pumpkin Dream Pie from Buffet Benny’s family cookbook : recipes, stories & poems from the Appalachian Mountains.
Creamy Sweet Potato Pie from Granny’s drawers : four generations of family favorites.
Delicious Pumpkin Pie from Favorite recipes.
Sliced Sweet Potato Pie from Körner’s Folly cookbook.
Pizza night! …recipes from the collection
Eggplant Pizza from The country gourmet cookbook.
Cocktail Pizza from A dash of Down East.
Vegetable Pizza from Welkom : Terra Ceia cookbook III, a collection of recipes.
Pizza Crust from Welkom : Terra Ceia cookbook III, a collection of recipes.
Cyndy’s Pizzas from Good eatin’ from Duke Memorial United Methodist Church, Durham, North Carolina.
Feta Shrimp Pizza from Count our blessings : 75 years of recipes and memories / Myers Park Presbyterian Church.
Meatzapie from Home cookin’.
Classic bread recipes from the collection
Breads from Favorite recipes of the Lower Cape Fear.
My Grandmother’s Corn Pone from Mountain makin’s in the Smokies : a cook book.
Hoecake from Waldensian cookery.
Beaten Biscuits from More than moonshine : Appalachian recipes and recollections.
Spoon Bread from From coastal Carolina cupboards.
Sally Lunn from Soup to nuts : a cook book of recipes contributed by housewives and husbands of Alamance County and other sections of state and country.
Check out what’s new in the North Carolina Collection.
Several new titles just added to “New in the North Carolina Collection.” To see the full list simply click on the link in the entry or click on the “New in the North Carolina Collection” tab at the top of the page. As always, full citations for all the new titles can be found in the University Library Catalog and they are all available for use in the Wilson Special Collections Library.
Pumpkins – they’re not just for carving!
It’s fall y’all and that means pumpkins are everywhere. So visit a patch, a store, or your closest pumpkin retailer, pick one out and get to cooking.
Pumpkin Soup from The country gourmet cookbook.
Fried Pumpkin Seeds from A Taste of the old and the new.
Spicy Pumpkin Cookies from The Pantry shelf : 1907-1982.
High Jumpin’ Pumpkin Bread from Hornets homecooking : favorite family recipes from the Charlotte Hornets players, coaches, staff and special fans.
Pumpking Pound Cake from What’s cook’n at Biltmore.
Recipes for that sweet tooth!
Candies and Confections from The Progressive farmer’s southern cookbook.
Reba Bowen’s Molasses Pull Taffy from Columbus County cookbook II.
Cream Candy from Cook book.
Caramel Layer Chocolate Squares from The Pantry shelf : 1907-1982.
Ladyfinger Dessert from Count our blessings : 75 years of recipes and memories / Myers Park Presbyterian Church.
Chocolate Souffle with Chocolate Sauce and Whipped Cream from The Fearrington House cookbook : a celebration of food, flowers, and herbs.
Congo Bars from Favorite recipes : Blowing Rock.