barbecue (n.): pork cooked slowly over real wood

You can spot a newcomer to North Carolina when they use the word “barbecue” as a verb. All Tar Heels know that barbecue is not something you do, it’s something you eat. See the caption below for an example of proper usage. The photo, from the Lee Wallace WPA photo album in the North Carolina Collection, was taken ca. 1936-1942 and shows a man hard at work at a pit in Ayden, N.C., home of the world-renowned Skylight Inn.